About this handbook
This is a handbook to help you with the installation and operation of
your new menu TV.
With a menu TV, menus can be called up on the screen. These menus
provide information either about operations to be carried out or about
functions you can select.
This handbook consists of two parts :
Installation
This part helps you with installing your TV,
selecting your menu language, locating and
storing your TV channels and composing
your favourite list of programme numbers.
To do this, follow the directions of the
menu very closely.
SYSTEM INSTALLATION
The installation menu is shown as it will
appear on your screen.
SYSTEM INSTALLATION
a
I
language
I
b
tv installation
I
c
photo CD/CD-I
select : a-c
menu
off
4
This circle in front of a sentence indicates that you have to do
something.
5
This arrow in front of a sentence indicates the result of what you have
done.
In the stripe under each menu you are told which keys you can press
and how you can switch the menus off again.
Contents
Preparation .......................................................3
- Automatic ..................................................6
- Manual .......................................................7
English
Operation
After you have stored the TV channels, you
can call them up on the screen. You can
adjust the picture and sound via the main
menu. The
is shown here as it will
MAIN MENU
appear on the screen. Feel free to try out all
the different possibilities of your TV. Use this
part of the handbook to help you do this.
MAIN MENU 1
a
I
picture
b
I
sound
I
c
programme list
I
d
special features
I
e
>>>>>
select : a-e
menu off
MAIN MENU 2
I
a
recording source
b
I
system installation
c
I
>>>>>
select : a-c
menu
off
Operation
Operation........................................................14
Main Menu .....................................................15
Teletext ...........................................................26
Tips..................................................................35
Index ..............................................................36
1
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